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Object Number 39-42-10/18404
Display Title Dried and partly smoked herring
Descriptions
Object Description Carroll Brown Mingo prepared these herring in Mashpee, which were then collected in May 1939 by Robert Kornfield, then an anthropology student at Harvard. At the time, Mingo noted that black walnut twigs were preferred for smoking because the flavor and color that they gave the fish.
Inventory Description Dried fish, whole
Classification
  • Faunal
Department Ethnographic
Date ca. 1939
Artist Caroll Brown Mingo (?)
Culture
  • Wampanoag
  • Mashpee
Geography/Provenience/Site Name
North America / United States / Massachusetts / Barnstable County / Mashpee
Materials Fishskin
Dimensions Overall: 30 x 7.5 x 2.5 cm (11 13/16 x 2 15/16 x 1 in.)
Quantity 2
Label on object 39-42-10/18404
Credit Line Gift of Robert Kornfeld, 1939
Provenance
Collector Robert Kornfeld (May 13, 1939 - May 14, 1939)
Donor Robert Kornfeld (May 17, 1939)

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