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Object Number
80-28-20/22861
Display Title
Corn husker
Descriptions
Inventory Description
Carved wooden implement, pointed tip, 2 rectangular slits on other end.
Classification
- Food processing
Department
Ethnographic
Culture
- Coahuila
Geography/Provenience/Site Name
Central America
/
Mexico
/
Coahuila
/
<County>
/
<City>
/
Near caves
Materials
Wood
Dimensions
Overall: 22 x 1.2 x 1.2 cm (8 11/16 x 1/2 x 1/2 in.)
Quantity
1
Label on object
22.861
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PrimaryMedia | Object Number | Title | Classification | Geography/Provenience | SHARE |
---|---|---|---|---|---|
| 41-33-10/23470 | Corn husker |
Food processing
|
United States
| |
| 79-14-20/17540 | Corn husker of wood |
Tools
|
Buena Vista
| |
| 2016.22.1321 | Corn husker |
Edged Tools
|
Union County
| |
| 79-14-20/17539 | Corn husker of bone |
Tools
|
Buena Vista
| |
| 23-33-50/B3533 | Wooden pestle for making corn meal |
Raw Material
Food processing |
Angola
| |
| 22-2-50/B3599 | Wooden plotters for grinding peppers, peanuts, etc. - not corn |
Food processing
Raw Material |
Cameroon
| |
| 03-32-10/62629 | Pestles, het-ge-ka |
Food processing
|
Erie County
| |
| 40-12-70/1649 | Sago chopper (in 2 pieces) - long wooden stick with sharp angle and + |
Food processing
|
Bougainville Island
| |
| 51-15-40/6215 | Wooden hook used in drying meat |
Food processing
|
Repola Parish
| |
| 25-49-60/D2528 | Wooden eating stick |
Food processing
|
Sakhalin Island
| |
| 39-17-70/1167 | Wooden tongs ("terap yembit") used to turn over food baking in the fire. Incised |
Food processing
|
Sanke Doek
| |
| 05-19-10/65020 | Wooden cup, formerly carried by Indians travelling |
Food processing
|
Ontario
|