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Object Number
12-23-40/81724
Display Title
Rib of
Descriptions
Inventory Description
Organic, bone, faunal remain, curved, flat, broken ends
Classification
- Faunal Remain
Department
Archaeological
Geography/Provenience/Site Name
Europe
Additional Geographic Terms
Swiss Lake Dwellings
Materials
Bone
Dimensions
Overall: 3.7 x 27 x 0.8 cm (1 7/16 x 10 5/8 x 5/16 in.)
Quantity
1
Label on object
81724
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Collections records may contain language, reflecting past collecting practices and methods of analysis, that is no longer acceptable. The Peabody Museum is committed to addressing the problem of offensive and discriminatory language present in its database. Our museum staff are continually updating these records, adding to and improving content. We welcome your feedback and any questions or concerns you may want to share. Please email us with your comments.
| PrimaryMedia | Object Number | Title | Classification | Geography/Provenience | SHARE |
|---|---|---|---|---|---|
| 17-6-30/C7868 | Large portion of a mantall rib |
Faunal Remain
|
Puerto Rico
| |
| 35-32-40/1811 | Fragment of rib - probably horse |
Faunal Remain
|
Dordogne
| |
| 72-20-40/6923 | Piece of rib split & scraped |
Faunal Remain
|
Concise
| |
| 2006.25.11 | Rib bone |
Faunal Remain
|
Lake Dwelling
| |
|
Image Not Available
for Worked rib bone
| 37-111-10/12353 | Worked rib bone |
Utilized bone
|
Awatovi
| |
|
Image Not Available
for Animal bones- elk (?) rib
| 01-38-10/67700.3 | Animal bones- elk (?) rib |
Faunal Remain
|
Madisonville
| |
| 71-19-40/5215.1 | Rib bone |
Faunal Remain
|
St. Aubin
| |
| 2001.1.73 | Animal bone, rib; animal tooth |
Faunal Remain
| ||
| 2005.17.213.7 | Bone, capra or ovis, goat or sheep right rib shaft with deep chop, cut end |
Faunal Remain
|
Harvard Yard
| |
| 2005.17.286.11 | Bone, ovis aries or Cervidae possibly, sheep or deer rib |
Faunal Remain
|
Harvard Yard
| |
| 2003.1.88 | Organic, bone, faunal remains, ribs |
Raw Material
Faunal Remain | ||
| 2003.1.87 | Organic, bone, faunal remains, ribs |
Raw Material
Faunal Remain |